Apple Slices with Peanut Butter

Apple Slices with Peanut Butter is a simple and satisfying snack that combines the natural sweetness and crunch of fresh apples with the creamy richness of peanut butter. It is a quick option for busy mornings, afternoon snacks, or a light treat that can be prepared in just a few minutes.

This recipe is loved for its balance of flavor and texture. The crisp apple slices pair perfectly with smooth peanut butter, creating a snack that feels indulgent while providing a good source of fiber, healthy fats, and protein. It is suitable for both kids and adults and can easily be customized with toppings such as cinnamon, granola, or chia seeds.

Recipe Details

Servings

2 servings

Estimated Cost

$1.50–$2.50

Prep Time

5 minutes

Cook Time

0 minutes

Total Time

5 minutes

Course

  • Snack
  • Breakfast

Cuisine

  • American

Equipment

  • Cutting board
  • Sharp knife
  • Small serving plate
  • Spoon

Ingredients

  • 1 large apple (Honeycrisp, Gala, or Fuji), washed
  • 2 tablespoons peanut butter
  • ¼ teaspoon ground cinnamon (optional)
  • 1 teaspoon chia seeds (optional)
  • 1 teaspoon honey (optional)

Instructions

Step 1: Prepare the Apple

Place the apple on a cutting board and slice it into thin wedges. Remove the core and seeds from each slice.

Step 2: Arrange the Slices

Place the apple slices neatly on a serving plate or platter.

Step 3: Add the Peanut Butter

Transfer the peanut butter into a small bowl for dipping, or spread a thin layer directly onto each apple slice.

Step 4: Add Optional Toppings

Sprinkle cinnamon or chia seeds over the peanut butter if desired. For extra sweetness, drizzle a small amount of honey on top.

Step 5: Serve

Serve immediately while the apple slices are fresh and crisp.

Nutrition (Per Serving)

Approximate Nutrition Values

  • Calories: 180 kcal
  • Carbohydrates: 18g
  • Protein: 5g
  • Fat: 11g
  • Saturated Fat: 2g
  • Fiber: 4g
  • Sugar: 12g
  • Sodium: 75mg

Recipe Notes

Choosing the Best Apples

Sweet and crisp varieties such as Honeycrisp, Fuji, Gala, and Pink Lady work especially well for this recipe.

Prevent Browning

If preparing ahead of time, lightly toss the apple slices with a little lemon juice to help prevent discoloration.

Peanut Butter Options

Both creamy and crunchy peanut butter work well. Natural peanut butter provides a more wholesome flavor.

Storage

Apple slices are best enjoyed fresh. If needed, store sliced apples in an airtight container in the refrigerator for up to 24 hours.

Variations

  • Add raisins for extra sweetness.
  • Sprinkle chopped nuts for more crunch.
  • Use almond butter or cashew butter instead of peanut butter.
  • Top with granola for additional texture.

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